by Admin | Nov 10, 2013
An ancient magical plant used to repel demons. Used to flavour drinks especially beer, name derived from Old Saxon muggia wort meaning ‘midge plant’ after it’s ability to repel insects. Leaves may be used in tobacco. Romans placed it in their sandals believing it...
by Admin | Nov 10, 2013
Essential component in French cuisine. Latin name means ‘little dragon’ after coiled serpent like root & belief that it’s use cures snake bite. While Tarragon stimulates digestion, it is a mild sedative & aids sleep. With it’s mild menstruation inducing...
